| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Bringing the Food Economy Home: Local Alternatives to Global Agribusiness
|
|
Kumarian Press (2002), 160 pages |
Books |
1 |
 |
Easy Vegan Cooking: Over 350 delicious recipes for every ocassion
|
|
Thorsons (1998), Edition: Revised, 224 pages |
Books |
1 |
 |
Food Chemical Sensitivity
|
|
Avery (1988), Edition: New edition, 248 pages |
Books |
1 |
 |
Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)
|
|
University of California Press (2007), Edition: 2 Revised, 510 pages |
Books |
1 |
 |
How It All Vegan! 10th Anniversary Edition: Irresistible Recipes for an Animal-Free Diet
|
|
Arsenal Pulp Press (2009), Edition: 10th Anniversary ed., 240 pages |
Books |
1 |
 |
In Praise of Slow: How a Worldwide Movement is Challenging the Cult of Speed by Carl Honore (4-Aug-2005) Paperback
|
|
Orion; New Ed edition (4 Aug. 2005) (no date) |
Books |
1 |
|
|
Kurdish Cook Book
|
|
|
Books |
1 |
 |
Passionate : the passion of pure vegetarian cuisine
|
|
Baranduda, Vic. : C.F. Lehmann, 1993. |
Books |
1 |
 |
Sistah Vegan: Black Female Vegans Speak on Food, Identity, Health, and Society
|
|
Lantern Books |
Books |
1 |
|
|
Storefront Revolution: Food Co-ops and the Counterculture (Perspectives on the Sixties series)
|
|
Rutgers University Press (1994), 170 pages |
Books |
1 |
